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Educational guide | |||||||||||||||||||||||||||||||||||||||
IDENTIFYING DATA | 2024_25 | |||||||||||||||||||||||||||||||||||||||
Subject | INTERACCIONES MEDICAMENTOS-ALIMENTOS | Code | 00107138 | |||||||||||||||||||||||||||||||||||||
Study programme |
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Descriptors | Credit. | Type | Year | Period | ||||||||||||||||||||||||||||||||||||
3 | Optional | Fourth | First |
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Language |
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Prerequisites | ||||||||||||||||||||||||||||||||||||||||
Department | CIENCIAS BIOMEDICAS |
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Coordinador |
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amsahp@unileon.es mnferm@unileon.es |
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Lecturers |
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Web | http:// | |||||||||||||||||||||||||||||||||||||||
General description | General principles of Pharmacokinetics and Pharmacodynamics. Dosage forms and their influence on drug-food interactions. Drug-food pharmacokinetic and pharmacodynamic interactions. | |||||||||||||||||||||||||||||||||||||||
Tribunales de Revisión |
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Competencias |
Code | |
A18515 | |
A18516 | |
A18517 | |
A18518 | |
A18519 | |
B5674 | |
B5675 | |
B5676 | |
B5678 | |
B5679 | |
B5680 | |
C1 | CMECES1 That students have demonstrated possession and understanding of knowledge in an area of study that is based on general secondary education, and is usually found at a level that, although supported by advanced textbooks, also includes some aspects that involve knowledge from the cutting edge of their field of study |
C2 | CMECES2 That students know how to apply their knowledge to their work or vocation in a professional manner and possess the skills that are usually demonstrated through the development and defense of arguments and the resolution of problems within their area of study. |
C3 | CMECES3 That students have the ability to gather and interpret relevant data (normally within their area of study) to make judgments that include reflection on relevant issues of a social, scientific or ethical nature. |
C4 | CMECES4 That students can transmit information, ideas, problems and solutions to both a specialised and non-specialised audience |
C5 | CMECES5 That students have developed those learning skills necessary to undertake further studies with a high degree of autonomy |
Learning aims |
Competences | |||
A18515 |
B5678 B5679 |
C1 C4 |
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A18516 |
B5679 |
C2 C3 |
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A18516 |
B5674 B5680 |
C1 C2 |
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A18516 A18517 A18518 |
B5678 B5680 |
C1 C5 |
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A18516 A18517 A18518 |
B5674 B5680 |
C1 C2 |
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A18519 |
B5674 B5675 B5676 B5680 |
C3 C4 |
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A18519 |
B5674 B5675 B5676 B5678 |
C3 C4 C5 |
Contents |
Topic | Sub-topic |
Planning |
Methodologies :: Tests | |||||||||
Class hours | Hours outside the classroom | Total hours | |||||||
Seminars | 3 | 5 | 8 | ||||||
Practicals using information and communication technologies (ICTs) in computer rooms | 10 | 10 | 20 | ||||||
Lecture | 15 | 30 | 45 | ||||||
Mixed tests | 2 | 0 | 2 | ||||||
(*)The information in the planning table is for guidance only and does not take into account the heterogeneity of the students. |
Methodologies |
Description | |
Seminars | |
Practicals using information and communication technologies (ICTs) in computer rooms | |
Lecture |
Personalized attention |
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Assessment |
Description | Qualification | ||
Lecture | 5% | ||
Seminars | 5% | ||
Practicals using information and communication technologies (ICTs) in computer rooms | 10% | ||
Mixed tests | 80% | ||
Other comments and second call | |||
Sources of information |
Access to Recommended Bibliography in the Catalog ULE |
Basic |
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Complementary | |
Recommendations |