Educational guide
IDENTIFYING DATA							2024_25
Subject	FOOD AND HUMAN NUTRITION					Code	01109010
Study programme	1109 - GRADO EN NUTRICIÓN Y DIETÉTICA (PONFERRADA)
Descriptors	Credit.	Type	Year	Period
	6	Basic Training	Second	First
Language	Castellano
Prerequisites
Department	HIGIENE Y TECNOLOG. ALIMENTOS
Coordinador	ALONSO HERNANDO , ALICIA				E-mail	aaloh@unileon.es
Lecturers	ALONSO HERNANDO , ALICIA
Web	http://www.unileon.es/estudiantes/oferta-academica/grados/grado-en-nutricion-y-dietetica/plan-estudios
General description
Tribunales de Revisión	Tribunal titular Cargo Departamento Profesor Presidente HIGIENE Y TECNOLOG. ALIMENTOS ALONSO CALLEJA , CARLOS Secretario HIGIENE Y TECNOLOG. ALIMENTOS RODRIGUEZ CALLEJA , JOSE MARIA Vocal HIGIENE Y TECNOLOG. ALIMENTOS CAPITA GONZALEZ , ROSA MARIA Tribunal suplente Cargo Departamento Profesor Presidente HIGIENE Y TECNOLOG. ALIMENTOS GARCIA ARMESTO , MARIA ROSARIO Secretario HIGIENE Y TECNOLOG. ALIMENTOS GARCIA ARIAS , MARIA TRINIDAD Vocal HIGIENE Y TECNOLOG. ALIMENTOS SANTOS BUELGA , JESUS ANGEL

Topic	Sub-topic

Methodologies  ::  Tests
	Class hours	Hours outside the classroom	Total hours
Other methodologies	38	76	114
Laboratory practicals	16	14	30
Practicals using information and communication technologies (ICTs) in computer rooms	4	0	4
Lecture	0	0	0
Mixed tests	2	0	2
(*)The information in the planning table is for guidance only and does not take into account the heterogeneity of the students.

Methodologies   ::  

	Description
Other methodologies
Laboratory practicals
Practicals using information and communication technologies (ICTs) in computer rooms
Lecture

Laboratory practicals Other methodologies

Description

	Description	Qualification
Laboratory practicals		Ponderación 30 %.
Mixed tests		Ponderación 60 %
Other comments and second call

Basic
Complementary

Subjects that it is recommended to have taken before

CHEMISTRY AND BIOLOGY / 01109001 BIOCHEMISTRY AND CELL BIOLOGY / 01109002 PHYSIOLOGY / 01109004