Educational guide
IDENTIFYING DATA 2022_23
Subject SYSTEMS OF PASTORAL FARMING IN MOUNTAINOUS AREAS Code 00105020
Study programme
0105 MU.INVES.EN VETER. Y C.Y TEC.DE LOS ALIMENTOS
Descriptors Credit. Type Year Period
3 Optional First First
Language
Prerequisites
Department PRODUCCION ANIMAL
Coordinador
LÓPEZ PUENTE , SECUNDINO
E-mail slopp@unileon.es
mjrang@unileon.es
Lecturers
LÓPEZ PUENTE , SECUNDINO
RANILLA GARCÍA , MARÍA JOSÉ
Web http://
General description
Tribunales de Revisión
Tribunal titular
Cargo Departamento Profesor
Presidente PRODUCCION ANIMAL ARRANZ SANTOS , JUAN JOSE
Secretario PRODUCCION ANIMAL FUENTE CRESPO , L. FERNANDO DE LA
Vocal PRODUCCION ANIMAL GONZALEZ EGUREN , VICENTE
Tribunal suplente
Cargo Departamento Profesor
Presidente PRODUCCION ANIMAL VALDES SOLIS , CARMEN
Secretario PRODUCCION ANIMAL ALVAREZ NOGAL , PEDRO JOSE
Vocal PRODUCCION ANIMAL ALONSO DE LA VARGA , MARTA ELENA

Competencies
Type A Code Competences Specific
  A10803
  A10812
  A10817
  A10828
  A10835
  A10838
  A10840
Type B Code Competences Transversal
  B2042
  B2043
  B2044
  B2056
  B2067
Type C Code Competences Nuclear
  C1
  C2
  C3
  C4

Learning aims
Competences
C1
C2
C3
C4
A10803
A10812
A10817
A10828
A10835
A10838
A10840
B2042
B2043
B2044
B2056
B2067

Contents
Topic Sub-topic

Planning
Methodologies  ::  Tests
  Class hours Hours outside the classroom Total hours
Other methodologies 5 5 10
 
Personal tuition 3 0 3
 
Lecture 20 40 60
 
Extended-answer tests 2 0 2
 
(*)The information in the planning table is for guidance only and does not take into account the heterogeneity of the students.

Methodologies
Methodologies   ::  
  Description
Other methodologies
Personal tuition
Lecture

Personalized attention
 
Lecture
Description

Assessment
  Description Qualification
Lecture 100%
 
Other comments and second call

Sources of information
Access to Recommended Bibliography in the Catalog ULE

Basic , , ,
MEPHAM, T.B., Biochemistry of Lactation, Elsevier. Amsterdam, 1983
Serrano, E., Lavín, P., Mantecón A.R., Caracterización de los sistemas de producción de ganado vacuno de carne de la montaña de León, Valles del Esla, S.A. León (España), 2002
BUTTERY, P.J.; HAYNES, N.B. and LINDSAY, D.B., Control and Manipulation of Animal Growth, Butterworth. London., 1986
COLE, H.H. y RONNING, M., Curso de Zootecnia, Ed. Acribia. Zaragoza, 1980
SWENSON, M.J. and REECE, W.O., Dukes' Physiology of Domestic Animals, Cornell University Press. Ithaca, New York, 1993
MEPHAM, T.B., Dynamic Biochemistry of Animal Production, Elsevier. Amsterdam, 1983
LAWRENCE, T.L.J. and FOWLER, V .R., Growth of Farm Animals, CABI Publishing, 2002
LARSON, B.L., Lactation, The Iowa State University Press. Ames, Iowa., 1985
AKERS, R.M., Lactation and the mammary gland, Iowa State Press, 2002
HAFS, D.H. and ZIMBELMAN, R.G., Low-Fat Meats. Design Strategies and Human Implications., Academic Press. New York., 1994
BUTTERFIELD, R.M., New Concepts of sheep growth, The Department of Veterinary Anatomy. University of Sydney, 1988
FRAYSSE, J.L. et DARRÉ, A, Produire des viandes. volume 1. Sur quelles bases économiques et biologiques? , Technique & Documentation Lavoisier. Paris., 1990
CURRIE, W.B., Structure and Function of Domestic Animals, Butterworths. Boston., 1988
BUTTERY, P.J.; BOORMAN, K.N. and LINDSAY, D.B., The Control of Fat and Lean Deposition, Butterworth Heinemann. Oxford, 1992

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