Educational guide

IDENTIFYING DATA

2023_24

Subject

ANÁLISIS DE LOS ALIMENTOS

Code

00107110

Study programme

0107 G. CIENCIA Y TECN. DE LOS ALIMENTOS

Descriptors

Credit.

Type

Year

Period

Compulsory

Second

First

Language

Castellano

Prerequisites

Department

HIGIENE Y TECNOLOG. ALIMENTOS

Coordinador

PRIETO MARADONA , MIGUEL

E-mail

mprim@unileon.es
mmgonr@unileon.es

Lecturers

GONZÁLEZ RAURICH , MARÍA MONTSERRAT

PRIETO MARADONA , MIGUEL

Web

http://

General description

The purpose of this subject is to teach Food Science and Technology students the fundamentals of nutrition to understand the importance of food, a balanced diet and its consequences on health.

Tribunales de Revisión

Tribunal titular
Cargo	Departamento	Profesor
Presidente	HIGIENE Y TECNOLOG. ALIMENTOS	OTERO CARBALLEIRA , ANDRES
Secretario	HIGIENE Y TECNOLOG. ALIMENTOS	GARCIA ARMESTO , MARIA ROSARIO
Vocal	HIGIENE Y TECNOLOG. ALIMENTOS	GARCIA FERNANDEZ , MARIA DEL CAMINO

Tribunal suplente
Cargo	Departamento	Profesor
Presidente	HIGIENE Y TECNOLOG. ALIMENTOS	SANTOS BUELGA , JESUS ANGEL
Secretario	HIGIENE Y TECNOLOG. ALIMENTOS	RODRIGUEZ CALLEJA , JOSE MARIA
Vocal	HIGIENE Y TECNOLOG. ALIMENTOS	LOPEZ DIAZ , TERESA MARIA

Competencias

Code
A18507
B5678
C3	CMECES3 That students have the ability to gather and interpret relevant data (normally within their area of study) to make judgments that include reflection on relevant issues of a social, scientific or ethical nature.

Learning aims

Competences
A18507		C3
A18507		C3
A18507	B5678	C3

Contents

Topic	Sub-topic

Planning

Methodologies :: Tests
	Class hours	Hours outside the classroom	Total hours
Laboratory practicals	30	0	30

Tutorship of group	4	0	4
Portfolios/Learning folder	8	40	48

Lecture	15	47	62

Mixed tests	3	3	6

(*)The information in the planning table is for guidance only and does not take into account the heterogeneity of the students.

Methodologies

Methodologies ::

	Description
Laboratory practicals
Tutorship of group
Portfolios/Learning folder
Lecture

Personalized attention

Lecture

Portfolios/Learning folder

Tutorship of group

Description

Assessment

	Description	Qualification
Lecture		60%
Laboratory practicals		30%
Portfolios/Learning folder

Other comments and second call

Sources of information

Access to Recommended Bibliography in the Catalog ULE

Basic

Complementary

Recommendations

Subjects that it is recommended to have taken before

CHEMISTRY I / 00107001

PHYSICS / 00107004

CHEMISTRY II / 00107005

MATHEMATICS AND ESTATISTICS / 00107006

CHEMICAL AND INSTRUMENTAL ANALYSIS / 00107007

BIOCHEMISTRY / 00107008