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Educational guide |
IDENTIFYING DATA |
2016_17 |
Subject |
FINAL YEAR PROJECT |
Code |
00107777 |
Study programme |
G. CIENCIA Y TECN. DE LOS ALIMENTOS | |
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Descriptors |
Credit. |
Type |
Year |
Period |
9 |
Compulsory |
End Degree subject |
Second
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Language |
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Prerequisites |
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Department |
HIGIENE Y TECNOLOG. ALIMENTOS
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Coordinador |
LÓPEZ DÍAZ , TERESA MARÍA |
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E-mail |
tmlopd@unileon.es jgfera@unileon.es
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Lecturers |
FERNÁNDEZ ÁLVAREZ , JOSE GABRIEL | LÓPEZ DÍAZ , TERESA MARÍA |
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Web |
http:// |
General description |
This is a thesis about a topic related to food science and technology carried by the student under the supervision of a professor. It can be experimental or not. It consists of a written report, with an oral exposition before a commission constituted by several professors. |
Tribunales de Revisión |
Tribunal titular |
Cargo |
Departamento |
Profesor |
Presidente |
HIGIENE Y TECNOLOG. ALIMENTOS |
GARCIA LOPEZ , MARIA LUISA |
Secretario |
HIGIENE Y TECNOLOG. ALIMENTOS |
CAPITA GONZALEZ , ROSA MARIA |
Vocal |
HIGIENE Y TECNOLOG. ALIMENTOS |
GONZALEZ PRIETO , JOSEFA |
Tribunal suplente |
Cargo |
Departamento |
Profesor |
Presidente |
HIGIENE Y TECNOLOG. ALIMENTOS |
GARCIA FERNANDEZ , MARIA DEL CAMINO |
Secretario |
HIGIENE Y TECNOLOG. ALIMENTOS |
GARCIA ARIAS , MARIA TRINIDAD |
Vocal |
HIGIENE Y TECNOLOG. ALIMENTOS |
ALONSO CALLEJA , CARLOS |
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