Educational guide
IDENTIFYING DATA							2023_24
Subject	AGRICULTURAL VALUATION					Code	00914064
Study programme	0914 - GRADO EN INGENIERIA AGRARIA
Descriptors	Credit.	Type	Year	Period
	4.5	Compulsory	Fourth	First
Language	Castellano
Prerequisites
Department	INGENIERIA Y CIENCIAS AGRARIAS
Coordinador	ROBLES ROBLES , RITA MARÍA				E-mail	rmrobr@unileon.es mpcamr@unileon.es
Lecturers	CAMPELO RODRÍGUEZ , MARÍA PIEDAD ROBLES ROBLES , RITA MARÍA
Web	http://www.estia.unileon.es
General description	The course focuses on the main valuation techniques which could be applied to the agro-food sector, as valuation of farms, firms, and specific valuation methods, as the one used by the agricultural insurance system. As well, as a complement, this course makes a brief introduction to tha main concepts of agro-food marketing.
Tribunales de Revisión	Tribunal titular Cargo Departamento Profesor Presidente INGENIERIA Y CIENCIAS AGRARIAS HERRAEZ ORTEGA , LUIS Secretario INGENIERIA Y CIENCIAS AGRARIAS LORENZANA DE LA VARGA , ALICIA Vocal INGENIERIA Y CIENCIAS AGRARIAS GUTIERREZ FLOREZ , MARIA DEL PILAR Tribunal suplente Cargo Departamento Profesor Presidente INGENIERIA Y CIENCIAS AGRARIAS AGUADO RODRIGUEZ , PEDRO JOSE Secretario INGENIERIA Y CIENCIAS AGRARIAS VALENCIANO MONTENEGRO , JOSE BENITO Vocal INGENIERIA Y CIENCIAS AGRARIAS JUAN VALDES , ANDRES

Competencias

Code
A15333
A15334
A15337
A15380
A15399
A15403
C1	CMECES1 That students have demonstrated possession and understanding of knowledge in an area of study that is based on general secondary education, and is usually found at a level that, although supported by advanced textbooks, also includes some aspects that involve knowledge from the cutting edge of their field of study
C2	CMECES2 That students know how to apply their knowledge to their work or vocation in a professional manner and possess the skills that are usually demonstrated through the development and defense of arguments and the resolution of problems within their area of study.
C3	CMECES3 That students have the ability to gather and interpret relevant data (normally within their area of study) to make judgments that include reflection on relevant issues of a social, scientific or ethical nature.
C4	CMECES4 That students can transmit information, ideas, problems and solutions to both a specialised and non-specialised audience
C5	CMECES5 That students have developed those learning skills necessary to undertake further studies with a high degree of autonomy

Learning aims

	Competences
	A15333 A15334 A15380 A15399 A15403		C1 C3 C4 C5
	A15333 A15334 A15337 A15380 A15399 A15403		C2 C3 C4 C5
	A15333 A15334 A15337 A15380 A15399 A15403		C2 C3 C4 C5

Contents

Topic	Sub-topic

Planning

Methodologies  ::  Tests
	Class hours	Hours outside the classroom	Total hours
Problem solving, classroom exercises	10	20	30
Field work/trips	4	2.5	6.5
Seminars	3	3	6
Lecture	20	30	50
Mixed tests	4	6	10
Mixed tests	4	6	10
(*)The information in the planning table is for guidance only and does not take into account the heterogeneity of the students.

Methodologies

Methodologies   ::  

	Description
Problem solving, classroom exercises
Field work/trips
Seminars
Lecture

Personalized attention

Lecture Problem solving, classroom exercises

Description

Assessment

	Description	Qualification
Lecture		1
Problem solving, classroom exercises		2
Field work/trips		1
Seminars		1
Mixed tests		60
Mixed tests		35
Other comments and second call

Sources of information

Access to Recommended Bibliography in the Catalog ULE

Basic
Complementary

Recommendations

Subjects that it is recommended to have taken before

Principles of Economics and Agricultural Businesses Administration / 00909009